Since the kids don’t like the bun in pink, so I bake the bun with same recipe again. This time, I use plain water instead of milk as I scare later the bun might have the milky smell. Besides that i also top up all the ingredients with additional 50% as the egg I am using is about 50g which is more than the 30g stated in the recipe. Well, the bun turns out so well and we all love it.
06Nov2 comments so far